Journal of Diabetes & Metabolism

ISSN - 2155-6156

Understanding the nutrition care needs of patients newly diagnosed with type 2 diabetes: A need for open communication and patient-focused consultations

11th Asia Pacific Diabetes Conference and Expo

July 11-12, 2016 Brisbane, Australia

Lauren Ball

Griffith University, Australia

Posters & Accepted Abstracts: J Diabetes Metab

Abstract :

Patients who are newly diagnosed with Type 2 Diabetes Mellitus (T2DM) commonly attempt to modify their dietary intake after receiving nutrition care from primary health professionals. Yet, adherence to dietary recommendations is rarely sustained and factors influencing adherence are poorly understood. This presentation will provide an overview of a program of research that explored T2DM patientsâ?? experiences of dietary change and their views on how primary health professionals can best support long-term maintenance of dietary change. A purposive sample of 10 individuals recently diagnosed with T2DM participated in three individual semi-structured qualitative telephone interviews: At baseline, then at 3 and 6 months after recruitment. Interview questions were modified from the initial interview in order to investigate emerging findings. A two-step data analysis process occurred through content analysis of individual interviews and meta-synthesis of findings over time. Participants initially made wide ranging attempts to improve dietary behaviours, but most experienced negative emotions from the restraint required to maintain a healthy diet. Participants felt confused by the conflicting advice received from health professionals and other sources such as friends, family, internet and diabetes organizations. Participants frequently reported feeling rushed and not heard in consultations, resulting in limited ongoing engagement with primary health care services. These findings suggest there is opportunity for primary health professionals to enhance the dietary support provided to patients by acknowledging the challenges of sustained improvements in dietary intake, open communication, and investing in patient relationships through more patient-focused consultations.

Biography :

Email: l.ball@griffith.edu.au

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