Natural Products Chemistry & Research

June 11-12, 2018 | Rome, Italy

Keynote

• Arsenicin A from the marine sponge Echinochalina bargibanti as a drug lead: Synthesis and antitumor evaluation of related arsenicals

  Ines Mancini

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• Anti-diabetic and anti-obesity effects of natural flavonoids

  Hitoshi Ashida

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• New and bioactive compounds from Hawaiian microorganisms

  Shugeng Cao

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• Sustainable development and the future of marine natural products in Egypt: SMIAF-Prototype project

  Mohamed Ashour Fikry Metwally

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• Bioactive biomasses in food and non food applicationâ??the case study of Brassicales

  Luca Lazzeri

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• Stability enhancement of anthocyanins from Hibiscus sabdariffa with respect to their application as food colorant

  Santosh Bhujbal

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• A research pipeline for the discovery of bioactive small molecules with anti-aging activity from the Marine Mesophotic Zone

  Ioannis P Trougakos

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• Aquatic, semi-aquatic medicinal plants used as food and remedy in Iran

  Mohammadbagher Rezaee

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