Department of Chemistry, University of Maroua, Cameroon
Research
Chemical Constituents of Spathodea Campanulata (Bignoniaceae), their Antimicrobial and Antioxidant Activities
Author(s): Larissa Mekontso Magnibou*, Jean Noël Nyemb, Cyrille Yollande Fomogne-Fodjo Magne, Judith Flore Mbougnia, Bosco Peron Leutcha, Celine Henoumont, Sophie Laurent and Emmanuel Talla
DOI:
10.35248/2329-6836.21.9.398
